This family-owned farm grows and sells a variety of organic produce including kale, cucumbers (lemon), basil, celery, roasted chile peppers (frozen), zucchini, peaches, and heirloom tomatoes. Only natural, organic methods are used.
Where/How to Buy:
Their produce and other goods are available for sale at the Sierra County Farmers Market, weekly from June through October, bi-monthly in off-season.
